Payson held it’s third annual Food Truck Festival on Saturday, Aug. 3 at Green Valley Park. The weather was perfect and people came from all over Arizona to get a taste of the variety of foods that were being offered. Bruzzi’s Vineyard was also serving their amazing wines from the Young, Ariz. vineyards. Cousins Maine Lobster grew quite a line, but didn’t disappoint with the flavors. For those who didn’t like seafood, there were many other options from hamburgers, carne asada, Mediterranean and plenty of drinks and deserts.
